Babette's Butter Soup   local shellfish, caviar, milk & honey   *

PINK GRAPEFRUIT GAZPACHO sea urchin, asparagus, poached shrimp   *  
WHITE ASPARAGUS   charred grapefruit, caviar, sorrel   *

Swordfish   artichoke & truffle   *

Potato risotto   zucchini, squash, summer onions

ASSIETTE OF FOIE GRAS   blueberry, thyme, lemone   *

QUAIL   rhubarb, crème fraîche, fennel scotch egg, roasted grapes, tahini yogurt   *

LAMB LOIN   broccoli, white anchovy, parmigiano fonduta   *

CHERRY MOUSSE CAKE   black sesame, buttermilk glace
 DARK CHOCOLATE CUSTARD   passion fruit, white chocolate, roasted orange glace

 

chef's whim-  155

wine pairing  -  130

 

 

 

 

Vegetarian

(Sample Menu)

 

Babette's Butter Soup   *

White Asparagus   charred grape fruit, morel vinaigrette, sorrel   *

Parsnip grilled fava beans, mint, saffron   *

Swordfish   artichoke & truffle   

grilled peach   rye crumble, quatre épices, mascarpone   *

 Cucumber   rhubarb, crème fraîche, fennel

 Grilled Broccoli   parmigiano fonduta, crispy onion pearls

gianduja pot de crÈme    blood orange, hazelnut, espresso