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Menus


to see our past menu collections click here.

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Menus


to see our past menu collections click here.

Current Menus

Dinner À la Carte  •  Chef's Whim  • Lunch • Cocktail Menu

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À LA CARTE


 

 

Lunch •  Chef's Whim  •  Cocktail Menu

À LA CARTE


 

 

Lunch •  Chef's Whim  •  Cocktail Menu

*Some items may be served raw or under cooked.  Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. 

Menu subject to change daily based availability, seasonality, allergies and aversions. Before placing your order, please inform your server if anyone in your party has a food allergy.

 

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Chef's Whim


Chef's Whim


 

NANTUCKET Bay scallop   romanesco cauliflower, caviar, little gem lettuce*

PAN SEARED SKATE  prosciutto, roasted salsify, smoked pork brodo *  

SPANISH OCTOPUS   smoked almond, mint, persimmon, cured pumpkin

TAJARIN   black truffle, parmesan, chive

Foie Gras terrine   bone marrow, duck confit, parsley*

ROASTED SQUAB BREAST   honeynut squash, roasted mushroom, charred eggplant, hazelnut* 

fALLOW VENISON   chestnut, black garlic, local cranberry*

cHESTNUT ROULADe  milk chocolate, spiced meringue, bailey's glace

 

chef's whim-  165

wine pairing  -  130

Menu subject to change daily based availability, seasonality, allergies and aversions. 

 

 

 
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Beverage List


Beverage List


All Menus

Dinner À la Carte  •  Chef's Whim  • Lunch • Cocktail Menu