*Some items may be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Menu subject to change daily based availability, seasonality, allergies and aversions. Before placing your order, please inform your server if anyone in your party has a food allergy.
Vitello Tonnato chickering farm rose veal, yellowfin tuna, fennel pollen, breakfast radish*
Turbot olive oil crushed potato, jonah crab, bergamot, basil*
Baby Artichoke chicory, brown butter, cloumage, almond
Parisian Gnocchi black trumpet mushroom, braised chicken, perigord truffle*
Foie Gras Mousse bitter coca, pizzelle, quince*
Braised Pork Cheeks parsnip, hazelnut gremolata, red wine jus
Lamb Loin harissa braised belly, romanesco cauliflower, salsify, orange purée*
DeATH BY CHOCOLATE
Menu subject to change daily based availability, seasonality, allergies and aversions.