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Menus


to see our past menu collections click here.

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Menus


to see our past menu collections click here.

Current Menus

Dinner À la Carte  •  Chef's Whim  • Lunch • Cocktail Menu

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À LA CARTE


 

 

Lunch •  Chef's Whim  •  Cocktail Menu

À LA CARTE


 

 

Lunch •  Chef's Whim  •  Cocktail Menu

*Some items may be served raw or under cooked.  Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. 

Menu subject to change daily based on availability, seasonality, allergies and aversions. Before placing your order, please inform your server if anyone in your party has a food allergy.

 

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Chef's Whim


Chef's Whim


 

tuna crudo  herb aioli, castelvetrano olives, lemon

Spanish turbot  sauce choron, capers, cornichon, caviar, fines herbes

Roasted delicata squash  farro, ash goat cheese, black truffle

caramelle  macomber turnip, radicchio treviso, honey

Foie gras custard  caramelized pear, golden raisins, brioche

wagyu beef cheek  sweet potato, toasted garlic, american chestnut

venison loin  fig & quince vincotto, hazelnut, black trumpet mushroom

Goat’s Milk Tres Leches  cranberries, cajeta, nutmeg ice cream

 

 

chef's whim-  165
wine pairing  -  130

 

Menu subject to change daily based on availability, seasonality, allergies and aversions. 

 

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Beverage List


Beverage List


All Menus

Dinner À la Carte  •  Chef's Whim  • Lunch • Cocktail Menu