Longtime a dinner destination, lunch offers guests the opportunity to enjoy Menton in a more casual setting.  Chef Barbara Lynch seamlessly translates the Menton experience to lunch, complimented by a wine list curated by Executive Wine Director Cat Silirie.  Uniquely well-suited for either business or leisure, guests may enjoy a quick meal with colleagues or linger  over hand-crafted cocktails in Menton's Gold Bar.

Now offered in addition to the daily à la carte menu, our Express Lunch features six highly seasonal dishes to choose from.  A good lunch and a quick lunch don't have to be mutually exclusive - Whether you're looking for a quick escape during your lunch break or a casual working lunch, our two-course prix-fixe offers an expedited meal without compromising on the Menton experience.  

We look forward to welcoming you!

Monday - Friday from 11:30am - 2:00pm

We're hosting a special lunch for our hospitality family on Monday, June 26th and we're letting our hair down the day, stocking up on Highlife and Fernet ($3 each) just for you and any of your industry friends!